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lunes, 12 de enero de 2015

The crude oil price fall will improve the competitiveness of the Spanish agrifood sector



The current low crude oil prices are the big story for 2015.  As Kenneth Rogoff (Professor of Economics at Harvard University) pointed out, “they are a once-in-a-generation shock and will have huge reverberations [1]. And  it seems that this downward trend is expected to continue for the first half of the year. Today, Brent barrel stands at US$47 but some financial analysts forecast an even deeper plummeting down to US$30 in the coming months.

Source: www.euroinvestor.com

Leaving aside the causes of this phenomenom, the global fuel price slump can actually be seen as an opportunity for the ailing European economy. However, the effects will not be symmetrical: they will not be the same for every country in the EU; nor will they affect every economic sector to the same extent.

In particular, mediterranean countries like Spain, which economies are highly dependent on oil imports, are going to be the great winners of this tendency[2]. In the other hand, highly energy-intensive activities, just as in the case of freight transport, will benefit the most.  Therefore, agrifood Spanish companies will probably translate these lower transportation costs into more attractive prices for their clients.

Although the future is always uncertain and the behaviour of this commodity has an outstanding speculative component, the fact is that, at the present day, diesel fuel price is around 20% lower than a year ago. This situation cannot only be verified when one goes to the petrol stations but when the Commission's Energy Market Observatory statistics are consulted.



[1] http://www.bloomberg.com/news/2015-01-07/oil-at-40-means-boon-for-some-no-ice-cream-for-others.html
[2] http://elcomercio.pe/economia/mundo/cuales-paises-ganan-y-cuales-pierden-petroleo-barato-noticia-1783352

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